Here is a recipe for a homemade green goddess dressing. This recipe is one that is vegan, dairy-free, gluten-free, it’s all the -free’s. Using just a few simple ingredients that you probably already have stored in the fridge, you can make your own tangy, herby, zesty and creamy avocado green goddess dressing – it goes… Continue reading Green Goddess Dressing (Vegan, Paleo, whole30)
This Seared Tuna and Cucumber Zoodle Bowl is your new favorite lunch! It looks fancy, but really comes together quite quickly. With cool and crunchy cucumbers, topped with savory tuna, creamy avocado, zesty nori strips and a ginger-lime-nut butter dressing that will be your new favorite dressing – this tuna and cucumber bowl is the… Continue reading Seared Tuna Salad with Cucumbers and Ginger Dressing
Here’s a recipe for a classic cobb salad, that’s filled with greens, proteins, and herbs. This salad is best when tomatoes are ripe, but with tomatoes in the grocery store year-round, it can be made any time you want. This classic cobb salad is healthy, delicious, and easy to make.
This is a guest post from my BFF, Ibby Hartley, a Venice, CA-based fashion designer and self-taught expert on natural beauty! Ibby provides recipes for all-natural and safe beauty regimes like face masks, hair rinses, and dry brushing techniques. Check out her story on how she learned about natural beauty, and enjoy her recipes for… Continue reading Natural Beauty with Ibby Hartley
Here is a recipe for avocado-tomatillo salsa verde! This is honestly the easiest thing ever to make at home. I prefer a green, tomatillo salsa nearly all the time, and with avocado blended in, this salsa is like 1/3 of the way between a pure salsa verde and guacamole. It’s creamy, tangy and stays green… Continue reading Tomatillo Avocado Salsa