Print
sauteed ramps

sauteed ramps

  • Author: mimi
  • Prep Time: 5 minutes
  • Cook Time: 5 minutes
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Category: Vegetables
  • Method: Sautee
  • Cuisine: American

Description

simply sauteed ramps


Scale

Ingredients

  • 8 oz ramps
  • olive oil
  • salt
  • aged sherry vinegar

Instructions

  • toss ramps with olive oil and salt
  • heat a skillet or grill pan until it’s smokingly hot
  • sautee or grill the ramps until blistered and wilted
  • finish with a few dashes of sherry vinegar and salt

Notes

i love ramps

shares